Chef-Crafted Seasoning That Makes Organ Nutrition Effortless
Pluck is a line of superfood seasonings made with grass-fed, grass-finished beef organs and certified organic herbs and spices—so you can bring nutrient-dense, traditional foods into modern meals without changing how you cook.
Organ meats were prized by traditional cultures because they deliver concentrated nutrition in small amounts. Pluck honors that wisdom in a format that feels familiar: a savory, everyday seasoning that’s designed to taste delicious, not “organ-y.” No organ taste. No texture. Just real-food nourishment you can use consistently.
What This Product Supports
- Simple, daily nutrient density through everyday meals
- Whole-food organ nutrition in small, practical amounts
- Consistent, routine-based nourishment for busy seasons
- No synthetic additives or anti-caking agents
Why This Product Is Different
Pluck is built for real-life consistency. Instead of capsules you forget or recipes you don’t repeat, this is organ nutrition you can sprinkle on what you already eat—eggs, soups, vegetables, meat, sauces, and more.
Every blend uses thoughtfully sourced ingredients: grass-fed, grass-finished organs paired with certified organic spices and herbs, plus mineral-rich salt where included. You won’t find seed oils, synthetic flavor additives, shelf-stabilizers, or anti-caking agents—just straightforward ingredients that support a cleaner, more intentional kitchen.
Ingredients
Cinnamon: Cinnamon, Beef Brain, Nutmeg.
Original: Onion, Beef Liver, Kidney, Spleen, Heart, Pancreas, Redmond Real Salt, Smoked Paprika, Lemon Peel, Garlic, Parsley, Mustard Seed, Thyme.
Zesty Garlic: Onion, Beef Liver, Kidney, Spleen, Heart, Pancreas, Garlic, Lemon Peel, Redmond Real Salt, Carrot, Parsley, Oregano, Marjoram, Basil, Thyme.
Spicy Mild: Onion, Beef Liver, Kidney, Spleen, Heart, Pancreas, Redmond Real Salt, Smoked Paprika, Lemon Peel, Garlic, Parsley, Cayenne Pepper, Mustard Seed, Thyme.
Pure: 100% Beef Liver, Kidney, Spleen, Heart, Pancreas.
Flavor profiles
- Original: Rich, savory umami
- Zesty Garlic: Tangy, garden ranch
- Spicy Mild: Smoky, bold with a little kick
- Cinnamon: Warm, sweet spice
- Pure: Balanced, subtle umami
Directions for Use
Use Pluck just like salt or your favorite seasoning blend. For best flavor (and to keep the taste bright), use as a finishing salt, then adjust to taste. You can also mix it into ground meat, stews, soups, and sauces.
Start with about ¼ teaspoon per serving and increase as desired. For best results, use daily with meals.
Ideal For
- Anyone who wants a simple way to add nutrient-dense foods without changing their routine
- Anyone easing into organ nutrition and wanting a familiar taste
- Busy families looking for a clean, versatile seasoning option
- Gluten-free, dairy-free, nut-free, non-GMO lifestyles
- Home cooks who want to avoid synthetic ingredients and anti-caking agents
Caution / Disclaimer
This product is not intended to diagnose, treat, cure, or prevent disease. Consult your healthcare provider if pregnant, nursing, or under medical supervision.
Allergen note: Made in a gluten-free and nut-free facility.
