Pluck is the easiest way turn all your meals and snacks into delicious, nutrient-rich superfood. A delicious blend of organic spices and herbs, including onion, garlic, smoked paprika and parsley with nutrient-rich, grass-fed beef organ meats.
- Why organ meats? Over 92% of Americans are deficient in at least one or more vitamins and minerals… and organ meats are one of the most nutrient dense foods on the planet. Pluck includes five grass-fed, grass-finished organs – liver, kidney, heart, spleen and pancreas.
- How to use Pluck: Simply use Pluck like you would salt and pepper. It goes with almost anything, not just meats. And despite the organs coming from cows, Pluck tastes delicious on all animals, poultry, and fish.
